White Chocolate Strawberry Cream Cold Brew
White Chocolate Strawberry Cream Cold Brew is a Starbucks-inspired cold brew with vanilla-sweetened coffee and a rich white chocolate strawberry cold foam. It's creamy, fruity, and perfect for treating yourself.
Ingredients
Cold Brew Coffee
- 1½ cups cold brew coffee
- 1 tbsp vanilla syrup
- Ice to fill a tall glass
White Chocolate Strawberry Cold Foam
- 2 tbsp heavy cream
- 2 tbsp strawberry syrup
- 1 tbsp white chocolate sauce
Optional Garnish
- Mini chocolate chips
- Fresh strawberry slices
Instructions
- Stir vanilla syrup into cold brew, then pour over ice in a tall glass.
- In a jar or small glass, combine heavy cream, strawberry syrup, and white chocolate sauce.
- Froth for 20–30 seconds until thick and creamy.
- Gently spoon the foam over the cold brew.
- Garnish with chocolate chips or fresh strawberries, then enjoy.
Notes
- For a stronger strawberry flavor, use fresh puree instead of syrup.
- If you don’t have a frother, you can shake the cream mixture vigorously in a sealed jar until foamy.
- Serve immediately — the foam is fluffiest right after frothing