Maple Cinnamon Latte
Indulge in the sweet and spicy flavors of autumn with this Maple Cinnamon Latte. It's a perfect blend of rich espresso, creamy frothed milk, and the comforting flavors of cinnamon and maple.
Ingredients
- 2 oz espresso or strong coffee
- 1 cup milk
- 2 tbsp maple syrup
- 1/2 tsp ground cinnamon
- whipped cream for topping
- cinnamon for garnish
Instructions
- Brew 2 ounces of espresso or strong coffee.
- In a small saucepan, heat 1 cup of milk with 2 tablespoons of maple syrup and ½ teaspoon of cinnamon until hot but not boiling. Froth the mixture until foamy.
- Pour the espresso into a large mug, followed by the frothy milk mixture. Stir to combine.
- Top with whipped cream and sprinkle additional cinnamon if desired.