Iced Caramel Latte Starbucks Copycat
This smooth and refreshing Starbucks iced caramel latte is made with espresso, caramel syrup, milk, and ice. It's sweet, balanced, and easy to customize at home.
Ingredients
- 1-2 shots espresso or 2–3 oz strong coffee
- 1-2 tbsp caramel syrup
- ¾-1 cup milk of choice best is 2% or whole milk for the authentic Starbucks flavor
- ice
- caramel drizzle optional
Instructions
- Brew espresso or strong coffee.
- While hot, stir in caramel syrup until fully dissolved.
- Fill a tall glass ¾ full with ice.
- Pour the milk over the ice.
- Pour the sweetened espresso over the milk and ice.
- Stir gently and add caramel drizzle if desired.
Notes
- Use 2% or whole milk for the closest Starbucks flavor.
- Adjust caramel syrup based on sweetness preference.
- Oat milk pairs especially well with caramel.
- For a stronger drink, use two espresso shots.