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brown sugar cold foam recipe

Brown Sugar Cold Foam

This creamy brown sugar cold foam is made with milk, a touch of cream, and warm molasses notes. It's perfect for topping iced coffee, cold brew, or iced lattes at home.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 1
Calories 80 kcal

Ingredients
  

  • 2 tbsp light brown sugar
  • 2 tbsp warm milk
  • ½ cup whole cold milk
  • 2 tbsp heavy cream
  • ¼ tsp vanilla extract optional

Instructions
 

  • Add brown sugar and warm milk to a small bowl. Stir until fully dissolved.
  • Let the mixture cool slightly.
  • Pour into a frothing jar or tall cup.
  • Add cold milk, heavy cream, vanilla, and salt.
  • Froth until thick and airy.
  • Spoon or pour over iced coffee and serve immediately.

Notes

  • Use light brown sugar for a balanced flavor
  • Foam texture depends on milk temperature
  • Best used immediately after frothing
  • Adjust sugar to taste
Keyword Brown Sugar Cold Foam