Banana Bread Latte
Banana bread latte is a warm, cozy latte that tastes like freshly baked banana bread blended with rich coffee. Lightly sweet, gently spiced, and easy to make at home with simple ingredients.
Ingredients
- ½ to 1 ripe banana
- 1 cup milk
- 1-2 shots espresso ½ cup strong coffee
- 1-2 tsp brown sugar or maple syrup
- ¼ tsp cinammon
- pinch of nutmeg optional
Instructions
- Mash the banana until smooth.
- Pour milk in a cup.
- Stir in brown sugar, vanilla, cinnamon, and nutmeg.
- Add mashed banana to the milk and whisk well, or blend until smooth.
- Brew espresso or strong coffee.
- Add ice into a cup and pour the banana and milk mixture.
- Pour espresso on top.
- Stir gently and serve.
- Optional: Make banana cold foam and pour on top.
Video
Notes
- Use very ripe bananas for best flavor.
- Oat milk gives the creamiest texture.
- For iced version, blend everything cold and pour over ice.
- Adjust sweetness to taste.
- Blend well for smooth texture.