The Starbucks Honey Almondmilk Cold Brew is a favorite among coffee lovers who want a refreshing twist on their daily caffeine boost. If you love the taste of coffee and are looking for something cool, sweet, with a hint of nuttiness, this recipe is perfect for you.
There’s no need to be a coffee connoisseur or own fancy brewing equipment. I’ll guide you through the simple steps of combining cold brew coffee with homemade honey almond milk.
We’ll create a delicious drink that’s perfect for any time of the day. Let’s dive in and craft your new favorite cold coffee drink.
What You’ll Need
| To recreate the Starbucks Honey Almondmilk Cold Brew at home, you’ll need the following ingredients: -1 cup of cold brew coffee (you can make your own cold brew coffee using your preferred cold brew blend or opt for a store-bought version from brands like Trader Joe’s) -2 tablespoons of honey syrup (this can be adjusted to taste; for a twist, use maple syrup or simple syrup for a different sweetness profile) -1/2 cup of creamy almond milk (either unsweetened almond milk or sweetened, depending on your preference. Dairy-free almond milk also is a great option for those avoiding dairy) -Ice cubes (optional, but recommended for that authentic iced coffee experience) |
Equipment to Use
| -A cold brew coffee maker or a large jar if you’re making cold brew at home -Measuring cups and spoons for accurate ingredient addition -A glass for serving your delicious cold brew drink |
Step 1: Cold Brew Coffee Preparation
If you’re making cold brew at home, combine 1 cup of coarsely ground coffee with 4 cups of cold water in a jar or your cold brew maker. Stir to ensure all the coffee grounds are fully saturated.
Let the mixture steep for 12-24 hours in the refrigerator. This allows the flavors to fully develop. Then strain the coffee using a fine mesh sieve or coffee filter to remove the grounds.
You now have a cold brew concentrate that can be stored in the refrigerator for up to two weeks, ready to be used as the base for various cold drinks.
Which Coffee Beans to Use for Cold Brew?
Use dark roast coffee beans for your cold brew.
As the name says, cold brew is the major part of Starbucks Honey Almond Milk Cold Brew recipe. That’s why you need to carefully choose the beans for your cold brew.
Here are some guidelines to follow.
- Medium roasts: Offer a balanced flavor, with some of the bean’s natural characteristics shining through. They can provide a smooth, chocolatey taste that’s not too overwhelming.
- Dark roasts: Known for their bold, rich flavors with notes of chocolate and a smoother, less acidic taste. They can give your cold brew a strong, robust profile.
- Flavor notes: Look for beans with flavor notes that complement the cold brewing process. Chocolate, nutty, and caramel notes tend to do well, offering a rich and smooth taste. You can use beans with fruity or floral notes for a lighter, more refreshing cold brew, but keep in mind these flavors can be more subtle in your coffee.
- Freshness: It’s best to use freshly roasted beans for the best flavor. Try to use beans within a month of their roast date to ensure you’re getting the most out of their natural flavors.
Step 2: Honey Syrup Preparation
In a small saucepan, combine 1/2 cup of honey with a little hot water. Heat over low heat, stirring until the honey is fully dissolved into a delicious honey syrup.
This syrup adds a perfect way to sweeten your cold brew, offering a hint of honey that pairs wonderfully with the almond milk.
Step 3: Assembling the Drink
Fill a glass with ice cubes to your liking. Pour 1 cup of cold brew coffee over the ice, followed by 2 tablespoons of the honey syrup. Adjust the sweetness according to your taste.
Slowly pour 1/2 cup of almond milk into the glass, so it layers beautifully. Then stir gently to combine all the ingredients into a delicious coffee drink.
Step 4: Serving Suggestions
For the ultimate tasting experience, serve your Honey Almondmilk Cold Brew immediately after preparation. You can garnish with a drizzle of honey or a sprinkle of cinnamon for an extra touch of flavor.
This drink is highly customizable. Experiment with different types of milk, such as soy milk or oat milk, for a different flavor profile. Adding a shot of espresso can also provide an extra caffeine kick for days when you need it most.
Customization Ideas
This recipe is wonderfully versatile. Feel free to experiment with different milks, such as oat milk or coconut milk, for a different flavor profile. You can pretty much use any milk of your choice. Plus, adding vanilla extract or a shot of espresso can also take the drink to new heights.
By following this guide, you can enjoy a barista-level beverage from the comfort of your home, at a fraction of the cost. This Starbucks Honey Almondmilk Cold Brew recipe gives you complete control over the sweetness, type of milk, and even the caffeine content. You can tailor the drink to your own taste preferences.
Enjoy being your own barista and savor the perfect blend of bold cold brew coffee, sweet honey, and creamy almond milk in every sip.
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