Toasted marshmallow cold foam is an easy way to give homemade iced coffee a sweet topping with the cozy flavor of lightly toasted marshmallows. Made with heavy cream, milk, and toasted marshmallow syrup, this cold foam comes together in just a few minutes and creates a velvety layer that sits ...
Toasted Marshmallow Syrup Recipe
Toasted marshmallow syrup is an easy way to give homemade coffee drinks a sweet flavor with warm caramelized notes. It has the familiar taste of marshmallows toasted over a fire, but in a pourable syrup that mixes easily into hot coffee, iced lattes, cold brew, and homemade cold foam. This ...
Caramel Ribbon Crunch Frappuccino Recipe
There’s a reason the Caramel Ribbon Crunch Frappuccino is one of Starbucks’ most popular blended drinks. It combines creamy caramel flavor, a rich coffee base, whipped cream, buttery caramel sauce, and those crunchy caramel sugar pieces that make every sip a little more exciting. I started ...
Chocolate Cream Cold Brew Recipe (Starbucks Copycat)
If you’re a fan of Starbucks coffee drinks, this homemade Chocolate Cream Cold Brew deserves a spot in your regular rotation. It combines smooth cold brew coffee with a rich chocolate cream cold foam that slowly blends into the drink as you sip. The result is creamy, chocolatey, and refreshing ...
9 Summer Cold Foam Flavors to Try at Home
Cold foam is one of my favorite ways to make iced coffee and matcha more interesting, especially during summer when I’m making cold drinks almost every day. While classic vanilla cold foam is always a good option, summer is the time to experiment with fruit, floral, tropical, and nutty flavors. ...